Food Consultants Australia can help you with your catering tender or Expression of Interest process.
Identifying what to tender and how to go about it can be a difficult and daunting task.
In our experience a successful catering tender process involves several key steps:
- Define what it is you are actually tendering.
- Prepare a detailed brief of how you want the catering to operate.
- Set performance standards as to what standard each aspect of the Catering Service needs to achieve.
- Develop a Selection and Evaluation Criteria before you issue the Tender.
- Review the tenders against the Evaluation Criteria.
- Inspect the caterers premises and sample their food and service.
- Select and appoint your new catering provider.
- Finalise contracts and then let the catering begin...
By following these steps Food Consultants Australia can help you and your organisation deliver the "right" return and the "right" caterer for your venue.
|
